Our first off-the-farm garden in Halifax, Nova Scotia, Spring 1986
I farmed for over ten years, but I did not grow up on a farm. I graduated from college in Cambridge, Massachusetts, as those of us who went to Harvard in sixties and seventies are fond of saying. The closest I got to farming there was my focus on colonial American History. My family did have a rich history of being close to the land and my grandfather was a miller and then a dairy farmer. I never knew him.
I grew up with a mother who spent most of her free time digging in the dirt. She loved flowers and they responded to her love. Roses grew for her in places no one else could get them to grow. Tomatoes were the only vegetable that we had room for at my childhood home, but they did incredibly well.
Growing up, the only digging in the dirt that I did was to get worms so I could go fishing. I was completely uninterested in growing anything. That certainly continued through my college years. The change and how it came about are something of a mystery even to me. When it happened is easier. The change happened sometime between August 1971 and January 1972 when I started ordering seeds from a catalog. (Read More)
My mother spent her childhood up to her teenage years on a mill pond. In my mind’s eye I can see the mill pond, the mill and the house. I have certainly heard enough stories. My mother grew up there. As a very young child she got lost in the woods one night. She had tagged a long with her older brothers to play at the other end of the pond. Like older brothers will do, they got frustrated with their sister hanging around and told her to go home. She got lost on the way back. She was found by a black man who helped at the mill. She was found only after spending a long cold night in the woods with only one of the family’s dogs as company. Walter Styers, her father, was getting ready to drain the pond and start looking for her body just before she was found. (Read more)
Silver is not very popular these days. Some silver things can hardly be given away. My generation has one foot in the world where silver items were well used and certainly respected and today’s world where silver pieces cannot find a home where they even see the light of day and a little polish.
At least this straddling of worlds provides a little perspective. I know my mother who was definitely not born with a silver spoon in her mouth learned to love silver when she became the grand lady of the house at 347 West Pine St. My dad who I hardly knew loved to have dinner parties. In those days, the first half of the last century, a good party apparently required silver. I wasn’t around but the silver was and if only it could talk. (Read more)